The Red Apple Inn lunch menu features fresh salads, house-made sandwiches, and hearty entrees, all served lakeside on Greers Ferry Lake. Whether you’re taking a break from the course or settling in for a relaxed afternoon, every dish is crafted to make your midday something worth savoring. Explore our full lunch menu below.
Red Apple Inn Lunch Menu
Salads
CAESAR SALAD (GF)
12.00
Romaine, crispy capers, shaved Parmesan and house-made Caesar dressing
Add Chicken 5.00
Add Shrimp 2.50 ea.
Add Chicken 5.00
Add Shrimp 2.50 ea.
SHRIMP AND AVOCADO SALAD (GF)
15.00
Shrimp, avocado, grape tomatoes, mixed greens, Tajin Incan Corn with honey lime vinaigrette
FRENCH QUARTER SALAD (GF)
12.50
Greens with mandarin oranges, grilled chicken breast, feta cheese, avocado, sweet and sour Louisiana
Hot Sauce vinaigrette, green onions and bacon
Hot Sauce vinaigrette, green onions and bacon
RED APPLE CHICKEN SALAD
13.50
Pulled chicken breast meat, slivered almonds and grapes. Served with black cherry mold and
strawberry bread (GF-minus strawberry bread)
strawberry bread (GF-minus strawberry bread)
CLUB SALAD
13.50
Crispy chicken on mixed greens, tomatoes, avocado, chopped egg and bacon with garlic buttermilk
dressing
dressing
CHOPPED SALMON SALAD*
16.50
Grilled salmon filet, mixed greens, couscous, dried cranberries, honey roasted sunflower seeds, toasted
corn and pesto buttermilk dressing (GF)
corn and pesto buttermilk dressing (GF)
SOUTHWEST COBB SALAD
13.00
Oak grilled chicken, lettuce, grilled red onions,avocados, tomatoes and Gorgonzola blue cheese dressed
in a balsamic-mustard vinaigrette accented with a smoked chili-buttermilk dressing. (GF)
in a balsamic-mustard vinaigrette accented with a smoked chili-buttermilk dressing. (GF)
Lunch Entrees
STEAK AND FRITES* (GF-minus Frites)
21.00
8oz oak-grilled ribeye, served to your preferred doneness, garlic Aioli and Pommes Frites
SHORT RIB & WILD MUSHROOM RAGOUT
15.00
House-braised short rib, wild mushrooms, caramelized onions on Cavatappi pasta
SMOKED CHICKEN QUESADILLA
12.50
Smoked chicken, black beans, avocado, and Jack Cheese.
Sandwiches & Burgers
HIGH LIFE COD SANDWICH (The Champagne of Fish Sandwiches)
13.50
House beer-battered Cod, creole Remoulade, onion, tomato, lettuce, Brioche bun and fries.
STEAK SANDWICH
15.00
6oz oak grilled ribeye, caramelized red onion, smoked Gouda, horseradish aioli on Ciabatta
bun with onion rings
bun with onion rings
FIGGY PUDDIN' BURGER
14.00
8oz short rib, brisket& chuck burger with smoked Gouda and bacon-fig jam with fries
ISLANDER*
11.50
All American burger with lettuce, tomato and onion.With fries
Add Bacon and Cheese $14.00
Add Bacon and Cheese $14.00
JACK DANIEL'S BURGER*
13.50
8oz short rib, brisket & chuck burger, glazed with Jack Daniels sauce, bacon and cheddar
cheese with fries
cheese with fries
RED APPLE CLUB SANDWICH
12.00
A delicious sandwich of sliced breast of turkey, ham, crisp bacon, American and Swiss cheese,
lettuce and tomato with house-made chips
lettuce and tomato with house-made chips
ARKANSAS BLT*
12.50
Toasted Old Mill white bread with mayonnaise, tomato, Coursey's double smoked bacon from
St. Joe, Arkansas and fried onion strings. Served with chips.
St. Joe, Arkansas and fried onion strings. Served with chips.
TURKEY ARTICHOKE PANINI
13.00
smoked turkey, spinach artichoke spread, Asiago-parmesan cheese, caramelized onions,
tomato, grilled hot on Asiago Cheese bread with house-made chips
tomato, grilled hot on Asiago Cheese bread with house-made chips
LAKE LOUISE CRANBERRY-TURKEY SANDWICH
13.00
Smoked turkey & lettuce on Old Mill Cranberry-Pecan bread with cranberry mayonnaise. Served with
chips.
chips.
CHICKEN SALAD SANDWICH
13.50
Our Red Apple chicken salad on Old Mill Cranberry-Pecan bread served with chips.
PRIME RIB FRENCH DIP*
14.50
Sliced prime rib and Swiss cheese sandwich served with au jus and Brew City onion rings
Beverages
2.75
No refills to go
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness, especially if you have certain medical conditions.
All menus are subject to change
Automatic 20% gratuity added for parties of 8 or more. $3.50 split fee